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Here in the U.S., it’s Thanksgiving week.  All around me, I’m hearing a collective intake of breath:  those who eat, those who do not eat, those who eat by rules, and those who eat in disordered patterns — they are all in a panic.

Thanksgiving is feared by anyone who isn’t living in a peaceful relationship with food.  Laden with high-fat, high caloric food, it’s a celebration of abundance that Americans translate into plenty of food.

Celebrate your happy body.

We could celebrate the abundance of ingenuity, fun, humor, love or… just about anything… but we have translated it into food.  Too funny, when you think about it.  What if we celebrated an abundance of energy and lined the highways, exercising all day?

Hmmmm.

Don’t mind me, my mind just works that way.  As I direct my thoughts towards the past 15 years of my life as I have lost weight (and not refound it), I find myself grateful for many things this Thanksgiving:

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In the past few years, McDonald’s has taken a hit to their reputation – from movies like “Food, Inc.”, “Fast Food Nation” and “Super-size Me.”

Now, they are out to improve that “unhealthy” reputation.

On March 3, 2010, they announced that Weight Watchers would promote and endorse several McDonald’s meals as healthy options for weight loss. If Weight Watchers ever had a serious reputation, it was gone that day.

BoyBurger

Now, another layer of PR has appeared with McDonald’s seeking to convince consumers of their financial importance to their communities and to the farmers of their state. Recently, an insert into a Wisconsin newspaper made many interesting claims. I particularly like the “returned nearly 45 cents of every dollar earned to the local economy.” – Translated, that means they paid their workers less than half of what they earned and more than half was profit.

They listed the following as purchased from Wisconsin farms:

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