The debate over yoga and weight loss persists today with “fitness experts” often arguing that yoga doesn’t burn enough calories to be considered “exercise” and yoga practitioners adamantly testifying to its benefits.
As a veteran of long-term sustained weight loss and a yoga devotee for eight years, here’s my perspective on yoga for weight loss.
There are many different types of yoga, all requiring different energy (calorie) quotients and physical capability. Some yogas (vinyasa and flow types) require students to move quite a lot throughout a yoga class; others increase demand through heat (Bikram, Forrest); and some are quite gentle and slow (yin, restorative).
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It’s almost Valentine’s Day and look at what’s on my desk!
These are beautiful truffles from a party I gave right before Christmas. I used them as decorations at each place setting at the table.
So why are they sitting on my desk? Well, they are there because they were left over.
Now, there was a day when a leftover chocolate of any kind had NO SHELF LIFE within a 50-yard radius of Pat Barone!
With complete embarrassment, I admit I was that guest at the wedding
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I’m just back from a conference focused on scientific studies about change where I heard a repetitive chant: “People Don’t Change.”
I’ll acknowledge there are studies that show most patients who encounter life threatening conditions return to old behaviors that caused the problem in the first place. Hence, the red meat seduces the heart patient. Nicotine lures the smoker. Permanent weight loss is rare as weight comes back to the dieter.
I know some people don’t care to change, or it is too threatening to them to do so. Yes, living without food as a soother, friend or emotional barrier can be scarier than death.
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The first of the year always brings energy to weight loss. The gyms get busier. Stores stock diet products and push them in our face. Advertising proliferates.
Now comes the news that Jenny Craig has a new spokeswoman, Carrie Fisher.
This news really hit me hard. It made me very sad.
I wasn’t sad because we’ve got yet another famous face attempting to glamourize temporary weight loss. I wasn’t sad because we are once again NOT TALKING about sustainable change. I wasn’t even sad because we have to watch another public “slim down” and rebound.
The fact that our society spends untold amounts of energy circling the real reasons for our addictive behavior and instead plays bullshit games with destructive dieting is always sad to me.
I was really affected by this because I think Carrie Fisher is a remarkably talented woman.
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It’s December 31st. Resolutions fill the air. It’s only natural to want to make changes, and we’ve been conditioned to assign a “start date” to every “project.” Think: first day of school, Mondays, first of month, summer.
But some changes take a bigger shift than one day can signify. We can start a diet on a certain day… but a journey to permanent weight loss has no start date. That’s because every day of the past is part of it, including all those bloomin’ diets and freaky binges and the very sad thirteen Weight Watchers tries where I let some stranger put me on a scale and record my worth.
My own journey to permanent weight loss has been going on for over 35 years. I’ve helped thousands of people on their journeys. And my experience has taught me that we all want real, deep and meaningful change in our lives. But that scares the crap out of us so we opt instead for superficial change.
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The people of Okinawa eat until they’re 80% full. They even have a name for this naturally slimming habit: hara hachi bu. We can adopt this healthy habit by dishing out 20% less on our plates or leaving 20% behind.
Does it make you uncomfortable to leave food behind? I used to feel that way. I broke the habit
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We often think criticism will force us to act. We love to berate ourselves, talking about how “bad” we’ve been behavior-wise with food, and getting down on ourselves.
Why do we do this?
Well, I think it goes back to our childhoods. When we were young, criticism (or fear of it) often motivated us. Many of my clients (and myself) grew up with parents
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One of my muses, a poet/astrologer, lamented beginning his vegetable garden late this year. Now, he has a fantastic array of organic produce erupting from his garden; This was his formula for success, even when starting your garden late: “The best way to grow bountiful, ripe, healthy vegetables is by applying organic fertilizer, regular watering, impeccable weeding, and steady songs of encouragement.”
It struck me that this is also how to grow a healthy body.
Organic Fertilizer
Even if organic food isn’t on your shopping list, we can all concentrate on eating healthier food. The vitamins, minerals and macronutrients we derive from food is the most important element in building health. Keeping as close as possible to the original food is the goal – whole grains, lean proteins, lots of fruit and vegetables. Simply avoiding processing and the inherent chemicals, additives, preservatives, and high sugar and salt content, can reduce cravings that lead to poor food choices.
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- Confused? Most people are. All this is diet advice from the perspective of what I call Diet Mentality. Based in fea… https://t.co/oLbdhU6utw
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- I've always said exercise is more important than food control. What do you think? https://t.co/nRyJeKMZ9y
- Before and after pictures are usually complete fakes, and give us the misconception that the "after" picture is the… https://t.co/QUdTrITjeG
- Take a look! Wisdom! https://t.co/zjh6DbmIh9
